Courier Countryside Column 13 September
I hope you didn’t
think I was being disparaging about village events in Britain while extolling
the delights of those in the south of France.
Back home, and the
diary is already filling with excellent autumn activities. First up is the joyful jazz and blues evening
my little hamlet hosts, with people picnicking on the grass, supping real ales
and Pimms and enjoying the music.
Meanwhile nearby
Cranbrook is preparing for a rather more ambitious music festival this weekend
taking over churches, halls, pubs and clubs and turning streets into pedestrian
only areas from mid-day on Saturday.
It will be followed
next month by the town’s annual Apple and
History Fayre which always brings out the more eccentric townsfolk who provide
street entertainment in zany costumes.
But be warned, it’s hard to get away without having samples of strong
cider thrust into your hand.
Which reminds me, I
must get onto the people who make the cider from our community orchard apples and
find out how much juice they want this year.
We’ve been delighted to find a market for a few of our apples – for
years they all just rotted on the ground - but the actual logistics involved
are daunting.
Because they are all
on old-fashioned full standard trees, picking is difficult, often requiring
ladders which makes it uneconomic to employ professionals. But even if we can find enough volunteers, we
then have to transport tons of apples in large bins several miles to the people
who press them for us. And then we have to bring the juice back to the local cider
maker. It would be fine if we had a
fork-lift and capacious flatbed truck – but instead my little overloaded car
trailer has to suffice.
Another problem is
that we’ve never been able to identify all the old apple varieties we have, which
makes selling direct to shops or supermarkets difficult. And there’s no one on
the management committee who has the time needed to market them. Anyone fancy a commission-based opportunity?
What we certainly do
need is help with picking. We have a big
push on our Apple Day, 6th October. It’s a great afternoon out in
the countryside with a BBQ, a chance to try last year’s cider and the opportunity
to take home a large bag or two of excellent organic produce. Another date for your increasingly busy
autumn diary perhaps?
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